Ash-e Sholi (pottage) is made of pottage vegetable (spinach, dill, leek, parsley, and fenugreek) beet, flour, onion, mint, lentil, oil, salt, vinegar, pomegranate sauce.
Ash-e Sholi Yazd (Pottage)
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Ash-e Sholi (pottage) is made of pottage vegetable (spinach, dill, leek, parsley, and fenugreek) beet, flour, onion, mint, lentil, oil, salt, vinegar, pomegranate sauce.
Comments are closed.